Join us for a five-course tequila tasting and a four-course dinner at Kapow Noodle Bar on Wednesday, December 11th starting at 6 pm and 8pm for two(2) seatings!
Kapow’s amazing kitchen crew and bar team have teamed up with the fine folks at Partida Tequila and Southern Wine & Spirits to bring you a perfect sampling of Kapow’s signature Asian gastro-style fare along with one of the finest tequilas in the world.
Here’s a look at the menu for the evening, BECAUSE GREAT TEQUILA DESERVES GREAT FOOD!:
Welcome Cocktail (a.k.a. “The Primer):
Kapow’s mixologist will craft up one of our signature handcrafted cocktails called THE SPICY LOVER, made with Partida Tequila Reposado, Cilantro, Cucumber, Hot Sauce, Agave & Lime. It’s a refreshing, easy-to-drink cocktail that will set the stage for a beautiful pairing experience.
FRIED QUESO PARA FREIR & ROASTED OLIVES
Paired with our JALAPENO MARGARITA made with Partida Blanco, Jalapeno, Housemade Sour, Agave, Lime.
ROASTED NOPALES, SHRIMP & ASIAN PEAR SALAD: Creamy Avacado dressing
Paired with a special featured cocktail called WINTER ORCHARD made with Partida Blanco, Elderflower, Lemon Juice & Angry Orchard Apple Cider.
GRILLED KANGAROO with BLACK BEAN CHILE SAUCE served over SMOKEY BACON LENTILS & FRIED ARUGULA
Paired with a TRIO FLIGHT OF PARTIDA TEQUILAS: Blanco – Reposado – Añejo
TOGARASHI BROWNIE with CINNAMON GELATO
Paired with “SWEET FAREWELL” made with love and Coffee Infused Partida Reposado with cold pressed coffee, maple and nutmeg! Yep, we went there!
This ‘Great Tequila Deserves Great Food’ dinner is a casually seated four-course(five tequila) menu of courses paired with the world’s finest tequila. Guests also receive a complimentary Partida shot pairing glass to take home!